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Ella Bella Cookies (Gluten Free)
About us
In 2010 we discovered our daughter Elizabeth was gluten-sensitive, she was 18 months old. Immediately Mandy started mixing Gluten-Free flours together to create a master mix that would react the same as any AP Flour. After a year of experimentation she found the right combination. Now we are sharing Ella Bella’s flour and mixes with everyone. You too can enjoy delectable GF baked goods at home like you never thought possible.
Recommendations and reviews from 1 person
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Referral from
January 7, 2014
Manda L. asked:Yesterday was my kiddo's 7th birthday party. He and I have CD so I make his cake every year. I've made small fondant covered cakes for the last 2 years. This year I attempted my first carved cake. It's certainly not perfect but he liked it and no one seemed to notice the mistakes I see. I'll add: working with that much fondant is not for sissies! :) Does anyone know of a local gf bakery that offers carved cakes?Mandy G. replied:I make GF cakes, cookies, etc, but live in Dayton. I can ship most things, but not something like this. https://www.facebook.com/EllaBellaGF?fref=ts
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